High energy team players who can provide outstanding customer service through excellent product knowledge and superior barista skills. Our team members have perpetual smiles, great attitudes and a service mentality. Prior fast casual or full service restaurant experience preferred. Espresso coffee (hand pull) experience preferred. Must possess current Food Handlers Permit. (Can be obtained during training)
This is a job only for those that possess the highest of people skills, organizational skills, ability to multi-task and communicate. We ask that you are a leader for working efficiently and effectively as you will train and lead your teams to do the same. This job can be a stepping stone to: Shop Management, District Manager, and Certified Trainers.
The Production Baker can run a full day’s production from start (mixing) to finish (baking). The Production Baker fulfills the daily production requirements that have been identified. When not operating the ovens, the Production Baker works to ensure quality is being met. This position requires a reliable individual who has strong interpersonal skills, is flexible, and has a strong work ethic.